Noodle-Shroom Stir-Fry

Noodle-Shroom Stir-Fry

This Noodle-Shroom Stir-Fry has three different types of mushrooms and bok choy! This is one of my favourite stir-fry recipes because I can add different types of mushrooms, or vegetables of my choice, and taste the different types of best-tasting flavours. The reason...
Peppers Stuffed with Onion and Mushrooms

Peppers Stuffed with Onion and Mushrooms

I personally love this Peppers Stuffed with Onion and Mushrooms recipe because I’m really a huge fan of peppers and I especially love stuffing them. They are undeniably flavourful and versatile. Overall the perfect type of appetizer or side dish that you can serve on...
Banana-na Bake Zero Sugar

Banana-na Bake Zero Sugar

The best thing about this Banana-na Bake Zero Sugar cake is that you don’t need to spend time figuring out the perfect egg substitute to make a cake because bananas do the same job! You just have to be 100% sure that your bananas are medium-sized and overripe,...
Vegan Beef (TVP) Curry with Rice

Vegan Beef (TVP) Curry with Rice

My version of Vegan Beef (TVP) Curry makes such a great tasty topping for rice! I also use roasted curry powder to give it a ridiculously tasty sauce that intensifies the ingredients’ natural flavour. I don’t usually use food items that made of Textured...