6 Reasons You Need Avocado In Your Life

Avocados are packed with essential nutrients which are beneficial for our health. People who follow a vegan and plant-based diet tend to eat this fruit a lot more. There are youtube videos of vegan recipes where you see this unique and versatile fruit use in sauces, salads, pasta, smoothies, and desserts.

Here we are going to discuss 6 powerful benefits of this fruit that has been supported by scientific research.

Avocado

Avocado is the fruit of the avocado tree and is scientifically known as Persea Americana. Botanically, it’s a large berry containing a single large seed.

Its deliciously creamy, smooth texture is so versatile in making sauces, dips, smoothies, desserts, you can also eat it raw as a fruit. It is one of the healthiest fruit that you can eat.

Avocado is an excellent source of healthy monounsaturated fat, vitamins and antioxidants.

6 Benefits of Avocado

1.) Contains more potassium than Bananas

Avocado is rich in potassium. This mineral helps our muscles to work properly it assists in muscle construction that controls our heartbeat. A potassium-rich diet may help reduce blood pressure and protect against stroke. Furthermore, eating avocadoes may prevent osteoporosis and help to regulate fluid balance.

Amounts per 1 cup, sliced (150g)
Bananas – Potassium 537mg – Or 15% of your RDA
Avocado – Potassium 727mg – Or 21% of your RDA

2.) Avocados Lower Small Dense LDL Cholesterol

Consuming one avocado per day can lower your levels of low-density lipoprotein (LDL or “bad” cholesterol).
Consuming one avocado per day can lower your levels of low-density lipoprotein (LDL or “bad” cholesterol).

This fruit is rich in monounsaturated fatty acids. Eating this fruit a day may boost “good” cholesterol HDL and lower “bad” cholesterol LDL. – according to research published in the Journal of the American Heart Association.

“If you put people on a plant-based diet with lots of fibre and nuts, you can get a massive 30% drop in LDL, comparable to a cholesterol-lowering statin drug.”

Dr. Greger.

3.) Avocados reduce the risk of cancer

Some research finding that Avocatin B a lipid derived from this fruit induces selective leukaemia cell death. The studies have shown that phytochemicals extracted from avocado can selectively inhibit the growth of precancerous and cancerous cells, ultimately causing the death of cancer cells.
In addition, studies show that the phytochemicals from the avocado fruit can be used for making and extracting components of medicine. This medicine in using chemotherapy for cancer treatments could greatly reduce side-effects.

4.) Avocado helps you absorb other nutrients

Avocado in the salad helps absorb nutrients.

According to Dr. Greger, avocado due to its monounsaturated fat helps to absorb nutrients of other foods, if it’s consumed in conjunction with avocado. For example, eating avocado with sweet potatoes or carrots will boost the absorption of the carotenoid phytonutrients in the carrots and sweet potato. On the other hand, if eating carrots and sweet potatoes straight without any source of fat, we most likely will flush out a lot of nutrients from the vegetables out of our system instead of absorbing them.

5.) Avocado can help you to reduce your inflammation level

Research has been done and published In February 2013 in the journal Food & Function, where volunteers had been given a hamburger and an option to have it with 68g of avocado or without. The finding was clear that those volunteers who opted to have the hamburger with the avocado, by checking their blood, the inflammatory response was reduced compared to those who had the burger alone.

These observations suggest that there are beneficial anti-inflammatory and vascular health effects by ingesting it in a hamburger patty.

Strong with Plants.com articles always include a full list of sources for the information and studies. Please see the list of sources at the bottom of this page.

Avocados - Strong With Plants
Avocados can help reduce inflammation level – Strong With Plants

6.) Can Help You Lose Weight

According to Dr Gregor, studies had been done where people eating avocado with their meal felt more satisfied and feel full over the next 5 hours. They did not feel hungry and didn’t have to snack during those hours compared to people who didn’t consume this fruit. This shows that consuming an avocado will keep you full for longer. Most of all will keep you away from snacking, saving you from consuming more calories and putting on weight.

Just an avocado
Just an avocado.

Bonus.) What about all the oil?

The fat and sugar in whole plant foods come naturally prepackaged with phytonutrients. Therefore, the fat in this fruit is rich with phytochemicals and does not demonstrate the potential for oxidative damage.

Sources

https://www.ncbi.nlm.nih.gov/pubmed/23196671
https://www.medicalnewstoday.com/articles/158401.php
https://www.ncbi.nlm.nih.gov/pubmed/22070054
https://www.ncbi.nlm.nih.gov/pubmed/26077472
https://en.wikipedia.org/wiki/Avocado
https://www.ncbi.nlm.nih.gov/pubmed/24279738
https://nutritiondata.self.com/facts/fruits-and-fruit-juices/1846/2
https://nutritiondata.self.com/facts/fruits-and-fruit-juices/1843/2
https://nutritionfacts.org/video/are-avocados-healthy/
https://nutritionfacts.org/video/are-avocados-good-for-you/
https://nutritionfacts.org/video/the-effects-of-avocados-on-inflammation/
https://www.ahajournals.org/doi/full/10.1161/JAHA.114.001355

“Sugar is okay in fruit form, because it comes naturally prepackaged with phytonutrients. Similarly, the fat in whole plant foods, like nuts and avocados, comes prepackaged “with a rich matrix of phytochemicals [and] therefore does not demonstrate the same potential for oxidative damage.” 

– Dr. Greger

LaBante Fashion with respect

by | May 16, 2019

Categories

Advert

TheVeganKind Lifestyle Box

Easy Stir-Fried Vegetable

This super easy Stir-Fried Vegetable recipe is the perfect recipe to make for quick dinners or for when you have leftover vegetables that you need to use. There are...

Martina’s Vegan Gift Ideas From iHerb

Strong with Plants paid the full price for these items. These Vegan Gift Ideas' reviews are genuine. Not a sponsored post. I have always wanted to put together the...

Homemade Vegan Thai Curry

I like to make this homemade vegan Thai Curry whenever I want a warm, comforting food that is perfect for cosy, cold nights at home. When the creamy coconut milk is...

Konjac Seaweed Noodle Curry

Today, I experimented with a new recipe called Konjac Seaweed Noodle Curry. In South Korea, there are varieties of noodles you can find made from potatoes, rice,...

Quick and Easy Pumpkin Soup Recipe

This quick and easy Pumpkin Soup recipe will not only warm your tummies but your heart as well. This recipe is the perfect recipe to make when you're in a hurry but...

Chickpeas Walnut Salad

This Chickpea Walnut Salad recipe is super easy to make. It's a combination of some of my most favourite fresh vegetables in just one bite. It's packed with protein,...

5 Main Benefits Of Eating Pumpkin

What are the benefits of eating pumpkins? This autumn season, our pumpkin obsession has surely re-emerged. The pumpkin-flavoured food, decorations, and even real...

Noodle-Shroom Stir-Fry

Noodle-Shroom Stir-Fry

This Noodle-Shroom Stir-Fry has three different types of mushrooms and bok choy! This is one of my favourite stir-fry recipes because I can add different types of...

Advert

Colourful serum bottles on beige plinths with colourful cut out shapes and ingredients imagery.

About the Author

<a href="https://strongwithplants.com/author/inga/" target="_self">Inga K</a>

Inga K

Inga became vegan in March 2018. After a series of documentaries that hit hard, she and her husband switched to a plant-based diet within a week and vegan soon after. Inga has a UK Level 5 Advanced Diploma in Diet and Nutrition.

Advert

£100 Free Credit Banner

Strongwithplants.com is a blog for anyone who strives for a healthy and happy life. We share healthy plant-based (and often oil-free) recipes and give you the best tips on finding vegan local food whilst travelling, promoting a plant-based lifestyle focusing on good health and spiritual wellbeing.

A plant-based lifestyle is not about giving up. It’s about embracing all that’s good. Eat food that doesn’t harm your body, animals, or the planet. Use a little as possible and recycle everything. Eat local and unprocessed food to minimise your carbon footprint. Avoid buying anything that contributes to animal suffering.

Each individual’s dietary needs and restrictions are unique to the individual. Please seek advice from a professional nutritionist or your doctor.

Please see the full disclaimer here.

 

Advert

e-Giftcard

Advert

GreenBay Vegan Groceries Delivered

0 Comments

Submit a Comment

Your email address will not be published.

Vegan Supplement Store Meal Replacement Weight Loss Bundle